Tūpari Pinot Gris 2016 – 6 bottle case
A single vineyard wine, the 2016 Tūpari Pinot Gris is dry, richly flavoured and mouthfilling. Distinguishing ripe pear and ginger notes, a luscious texture and a long elegant finish make this a must-try wine.
The Naked Truth
A ray of sunshine in a glass, this unique little wine smells like pear drops and sits on the tongue like honey. The refreshing, crisp finish balances the richness perfectly.
AwardsSilver – New Zealand International Wine Show | 2017
Our Pinot Gris is full-bodied with rich pear notes and so it complements seafood, white meats, and light pasta dishes. It is also an ideal companion for creamy, smoked or spicy foods. Think Indian, Thai, and fusion dishes with a touch of sweetness.
Try with: seared calamari, pate and terrines, creamy seafood pasta or chicken risotto, Peking duck, Thai fish cakes, chicken Tikka Masala (believe it or not) also delicious with Christmas dinner!
Cheesy match: aged brie or camembert, light blue cheese, mozzarella or edam.