The Next Pour - Tūpari's Relaunch Celebration
Rachel March 1 min read
The Next Pour - Tūpari's Relaunch Celebration

Click here to book your place at the Masterclass!  

Unlocking the True Character of Wine: Introducing Essenca Stemware
Rachel March 3 min read
Unlocking the True Character of Wine: Introducing Essenca Stemware

At Tūpari Wines, we believe great wine deserves the right stage to shine - and sometimes, that means rethinking the...

Subscription Revamp
Rachel March 1 min read
Subscription Revamp

We’ve revamped our subscription service to bring you even more benefits and flexibility - making it easier than ever to keep your favourite Tūpari wines on hand....

Lamb Shanks in Red Wine Sauce
Tanya Hawley 2 min read
Lamb Shanks in Red Wine Sauce

Introducing our Lamb Shanks Winter Warmer. You'll definitely want something to soak up all of that delicious red wine sauce,...

Tūpari Pinot Gris & Creamy Garlic Chilli Mussels
Tanya Hawley 2 min read
Tūpari Pinot Gris & Creamy Garlic Chilli Mussels

We have paired up with the amazing Marlborough Shellfish company Omega Seafoods to bring you this delicious recipe. They featured on Country Calendar...

Tūpari Mulled Wine
Tanya Hawley 2 min read
Tūpari Mulled Wine
This traditional homemade mulled wine recipe is incredibly easy to make and always SO cozy and delicious.
Wairiri Buffalo Scamorza & Chicken Pasta
Tanya Hawley 3 min read
Wairiri Buffalo Scamorza & Chicken Pasta

Scamorza cheese (smoked mozzarella) elevates this simple pasta to pure perfection! With herby, honey pan roasted cherry tomatoes and brown...

Chef Sander's Tūpari Twist - Venison Amore
Tanya Hawley 1 min read
Chef Sander's Tūpari Twist - Venison Amore

Introducing.. Chef Sander from Karaka Cuisine explores wine matching... with a twist!

Oh deer! This is a recipe not to be missed, paired with our lovely Sauvignon Blanc this dish will have your taste buds excited!